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Pinot Noir Festival
From Ranch to Glass: A Collaborative Pinot Noir Experience at Stoney Bottom in Boonville

A Special Fundraiser for the Anderson Valley Winegrowers Association

Join us for an unforgettable evening at the Lussier Wine Co. and Black Oak Ridge Winemaker Dinner at Stoney Bottom Inn in Boonville, a special fundraising event supporting the Anderson Valley Winegrowers Association (AVWA), a 501(c)(6) nonprofit organization. Proceeds from this intimate dinner will help fund planning efforts for Pinot Fest 2027.

This intimate dinner brings together winemaker G.W. Lussier and vintner Ludovic Lacourtel, two collaborators whose lives are deeply rooted in the land.

From a historic working homestead in St. Helena to a hillside ranch overlooking Anderson Valley, their shared love for the land, native animals and woodlands, shapes a thoughtful, hands-on approach to Pinot Noir. Together, they craft wines that reflect not just vineyard sites, but a way of life grounded in stewardship, patience, and connection to place.

Event Details

    • Date: Friday, June 12th, 2026

    • Time: 5:00 PM reception & garden stroll, followed by 6 PM dinner

    • Location: Stoney Bottom, Boonville, CA

    • Seats Available: Only 30 guests

    • Price: $175 + tax (service included)

Reserve Your Seat - COMING SOON

The Menu

Chef Rachel will prepare a relaxed, summer-inspired four-course dinner served in the garden, featuring local Mendocino Coast seafood. The menu highlights crisp seasonal vegetables, fresh greens and herbs, with bold, simple flavors. A variety of wines from both wineries will be paired perfectly with each course.

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Outdoor dining anderson valley
large group of friends
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Lussier Winery

G.W. Lussier: Pinot Noir Shaped by Place

G.W. Lussier is a consulting winemaker working with a select group of brands, including his residency at the legendary Moshin Vineyards in Russian River Valley. His own label, Lussier Wine Co., reflects a deeply personal approach which is thoughtful, hands-on, and rooted in vineyard expression.

With a strong focus on Anderson Valley as a primary source for Pinot Noir and Chardonnay, Lussier crafts wines  that highlight the region’s nuance and balance from sites with higher elevation, including Golden Fleece, Roma’s Vineyard, Signal Ridge, and Mariah Vineyard. Each bottling is shaped by precision, and experience gained alongside some of California’s most respected Pinot Noir producers.

Ludovic Lacourte: Pinot Noir Rooted in Elevation

With roots in eastern France and a deep appreciation for site-driven wines, Ludovic “Lu” Lacourte brings a European perspective to Anderson Valley. One that prioritizes vineyard expression, elevation, and patience in the cellar.

A true boutique label, with just ~250 cases, Black Oak Ridge reflects a close collaboration between Lacourte and Lussier, with a focus on high-elevation and site-specific Pinot Noir shaped by both vineyard perspective and winemaking craft. Lu’s first vintage was made from J. Wrigley Vineyard in the McMinnville AVA of the  Willamette Valley, offering him the opportunity to source fruit thoughtfully from Anderson Valley, ultimately gaining access from Golden Fleece and Roma’s Vineyard. Lu’s vision for Black Oak Ridge is to show his love and expression for higher elevation West Coast Pinot Noir. 

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Black Oak Ridge Wine Logo

A Stunning Venue in Anderson Valley: Stoney Bottom

Nestled in Boonville, Stoney Bottom Inn & Weddings is an idyllic private estate with a breathtaking 6-acre garden estate and two rooms, designed and hand-built over 20 years by the former director of the San Francisco Botanical Gardens. Now it offers guests the perfect escape for casual travel, or to host a private event. The evening begins with a splash of sparkling wine, crafted by Sarah herself, as you stroll the magnificent grounds before settling in for an elegant four-course, seated dinner prepared by host chef Rachel Maloney.

An Exclusive Pinot Noir Festival Culinary Experience

Meet Rachel—an instinctive, passionate chef with a decade of experience leading IDEO’s Food & Beverage portfolio and co-owner of Stoney Bottom. She’s a master of menu concepting and hospitality, but most of all, she loves bringing people together over unforgettable meals. For Rachel, the kitchen is about connection, conversation, and pure joy and we are thrilled to welcome her into the Anderson Valley community!

Savor a thoughtfully curated four-course meal, perfectly paired with an assortment of Lussier Wine Co. and Black Oak Ridge white and red wines. With only 30 seats available, this is a truly exclusive and intimate gathering for Pinot Noir lovers and Anderson Valley wine enthusiasts. 

Read More About Rachel

Reserve Your Seat For Pinot Festival Winemaker Dinner

Tickets are limited, and this event will sell out quickly. Secure your place at this extraordinary dinner and support the future of Pinot Fest!

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For more information, please contact Rachel Maloney rachel@stoneybottom.com

All proceeds from this event benefit the Anderson Valley Winegrowers Association, supporting its mission to promote and protect the wine region of Anderson Valley.

Thank you for your support!

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