First planted in the 1960s to Alsatian grapes like Gewürztraminer by Husch & Edmeades, Anderson Valley has since welcomed other notable whites like Riesling, Pinot Gris, Sauvignon Blanc, Gruner Veltliner, and Chardonnay. These diverse whites share the spotlight in this festival highlighting the unique viticulture provided by Anderson Valley’s cool temperatures and terroir.
This year, the AVWA is proud to add a new event, the Harvest Tidrick Festival on the weekend of October 21-23. Kicking off the weekend will be a Boucherie Pig Roast dinner on Friday night.
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The inaugural harvest celebration weekend kicks off Friday night with a pig roast under the stars at the redwood grove of the county fairgrounds in Boonville. In the tradition of a French “Boucherie” festival, renowned chef Scott Baird will prepare a feast celebrating the deep agricultural roots and abundance of this picturesque valley.
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The third annual Anderson Valley Pinot Noir Month kicks off May 1, celebrating the region’s signature grape with a series of events hosted by local wineries, restaurants and the Anderson Valley Winegrowers Association.
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February 1, 2022
Now in its 23rd year, the Anderson Valley Pinot Noir Festival will celebrate the region’s signature grape on May 20-22, 2022. The festival takes place throughout Anderson Valley.
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