“Personally, I don’t care whether or not there’s a comeback involved. I’m always game to try mixing with wine, as long as these two prerequisites are met first: 1) I have the right kind of wine on-hand, and 2) the cocktail is equally or more delicious than just enjoying a glass of the wine, by itself.”
Interested in a Red Wine Cocktail?
Red wine cocktails can be delicious: think Sangria on a hot day. But most recipes involve adding multiple other alcohols, plus juices, bitters or fruit, etc., etc. I have a small child and a business and I am NOT investing that much time in a cocktail. … Unless it’s brunch, of course.